The citrus season: Discover culinary Alicante
A few years ago, I made Alicante my home—a city that has captivated me with its rich culinary traditions, delightful climate, and the incredible produce of the land. When citrus season arrives—around January—I find myself feeling especially inspired. The scent of freshly picked oranges, at their sweetest this month, and lemons fills the markets. It seems every chef here creates something extraordinary with them. Today, I’ll take you on a […]
