Three summer recipes with zucchini flowers and homegrown herbs
Some ingredients are like summer romances: fragile, fleeting, but unforgettable. The zucchini flower is a perfect example. You’ll rarely find them in supermarkets, because they prefer to go straight from the garden into the pan. And that’s exactly where their magic lies. Combine them with fresh herbs and you’ve got something that feels like a summer secret. Last week, I celebrated my first harvest with a simple pasta. Today, right […]
