From fig to almond: the Spanish flavours of early autumn
Summer on the Costa Blanca may feel endless, but if you look closely, you’ll notice a change. Evenings turn cooler, the sun sets a little earlier, and new colours and scents appear at the markets. September marks the transition — from the exuberance of summer to the calm and richness of autumn. And in Spain, you taste it first on your plate: the Spanish flavours of early autumn. Figs: sweetness […]
