Warm winter flavours: the comeback of the traditional wood-fired oven
In February, we’re still looking for ways to ward off the winter chill with warmth and comfort. As the days slowly grow longer, traditional wood-fired ovens offer the perfect blend of cosiness and nostalgia. This centuries-old cooking technique is making a strong comeback, and for good reason. Beyond the unparalleled flavour that wood-fired dishes deliver, sustainability and romance also play a key role in its revival. The magic of the […]
